Uyilo oluSetyenzisiweyo ILogo kwiBaked Food Isonka seToast Pastry Dessert Square Bottom Bag
Inkcazo yodidi lwengxowa:
Isikhwama sokutywina esinecala elisibhozo sihlala sisetyenziselwa ukupakishwa kokutya kunye neentlobo ezininzi zobuchwepheshe, ezifana nokukrazula i-zipper elula, ukuvulwa kwefestile, njl. njl. Kukho amacala asibhozo atywiniweyo. Isiphumo sokutywinwa silungile. Umlomo wengxowa ungatywinwa, kulula ukuphinda usetyenziswe kwaye unokwenza imveliso ingachatshazelwa lula kukufuma.
Ukufumana iinkcukacha zeepateni ezahlukeneyo zengxowa kunye nobukhulu, nceda ubhekisele kwi-albhamu yomfanekiso wemveliso kwifayile ekwiphepha.Ezona zixhobo zisetyenziswa ngokuqhelekileyo ibhegi yokutywina emacala asibhozo yiPET/VMPET/PE, kraft paper, cotton paper, AL,PA , ifilimu ye-matte, ifilimu yesanti yegolide.
Sineqela loyilo lobuchwephesha. Abathengi banokwenza ngokwezifiso izinto zebhegi, ubungakanani kunye nobukhulu ngokweemfuno ezahlukeneyo. Kukho iintlobo ngeentlobo zezimbo onokuthi uzikhethe.
| Into | Ukupakishwa kwebakala lokutya |
| Izinto eziphathekayo | Isiko |
| Ubungakanani | Isiko |
| Ukushicilela | Flexo okanye Gravure |
| Sebenzisa | ukutya |
| Isampulu | Isampulu yasimahla |
| Yila | Iqela loyilo lobuchwephesha lamkela uyilo lwesiko lwasimahla |
| Inzuzo | Umenzi onezixhobo eziphambili ekhaya nakwamanye amazwe |
| MOQ | 5,000 iingxowa |
● Ngefestile evulekileyo
● Ilungele ukuprinta uyilo olwahlukeneyo
● Ukusetyenziswa kwakhona kweqhina
● Kulula ukuyivula nokuyigcina ikrobile
★ Nceda uqaphele: Xa umthengi eqinisekisa uyilo, iworkshop iya kubeka uyilo lokugqibela kwimveliso. Ngoko ke, kuyimfuneko ukuba umthengi ahlolisise idrafti ngokungqongqo ukuphepha iimpazamo ezingenakuguqulwa.
1. Ngaba ungumenzi?
IMPENDULO: Ewe, singumzi-mveliso, sineminyaka engaphezu kwama-30 yamava kulo msebenzi. Sinokugcina ixesha lokuthenga kunye neendleko zezinto ezahlukeneyo.
2. Yintoni eyenza imveliso yakho yodwa?
A: Xa kuthelekiswa nabo sikhuphisana nabo: Sinikezela ngeemveliso ezikumgangatho ophezulu ngamaxabiso afanelekileyo; isiseko esomeleleyo kunye nenkxaso, kunye neqela eliphambili kunye nezixhobo eziphambili ekhaya nakwamanye amazwe.
3. Liliphi ixesha lakho lokuhambisa?
A: Ngokuqhelekileyo, kuthatha iintsuku ezi-3-5 kwiisampuli kunye neentsuku ezingama-20-25 kwii-odolo ezininzi.
4. Ngaba ubonelela ngeesampulu kuqala?
A: Ewe, sinokubonelela kunye neesampuli zesiko.
